Nowhere in our food supply chain is the amount of waste greater than in the industrial production of meat.
![The livestock industry gobbles up resources, degrades the environment and still fails to provide us with adequate nutrition, write Bruun and O'Sullivan [Alexander Ryumin/TASS via Getty Images]](https://www.aljazeera.com/wp-content/uploads/2021/12/GettyImages-1235845304.jpg?resize=270%2C180&quality=80)
Lasse Bruun
CEO of 50by40, a collective impact food systems organisation
About the author
Bruun is an advocacy expert in climate, sustainable agriculture and food systems who serves as the CEO of 50by40, a collective impact food systems organisation with 70+ partner organisations
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